Symi's Smoked Meat

beef

Boil in Bag

Texas Brisket

Heating times

From fridge30 min
From frozen60 to 90 min

Chef's tip

Simmer at 80 to 90°C. Slice against the grain and serve with your favourite BBQ sauce.

Symi's
Smoked Meat

Slow smoked over premium hardwood in our smokehouse. Every cut hand-selected, carefully prepared, and dispatched across the United Kingdom.

The Smokehouse

Location coming soon.

Monday – Friday: 9am – 6pm

Saturday: Closed

Sunday: Closed

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Delivered across the United Kingdom.