Symi's Smoked Meat

lamb

Boil in Bag

Lamb Shawarma

Heating times

From fridge35 min
From frozen60 to 90 min

Chef's tip

Serve in warm pitta with pickles, hummus and a little chilli sauce. 500g is enough for four generous shawarmas.

Symi's
Smoked Meat

Slow smoked over premium hardwood in our smokehouse. Every cut hand-selected, carefully prepared, and dispatched across the United Kingdom.

The Smokehouse

Location coming soon.

Monday – Friday: 9am – 6pm

Saturday: Closed

Sunday: Closed

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Delivered across the United Kingdom.